Sayuran/Vegetables:<2019_0 xsi:nil="true" /><2020_0 xsi:nil="true" /><2021_0 xsi:nil="true" /><2022_0 xsi:nil="true" /> Bawang Merah/Shallots<2019_0>3 676<2020_0>2 375<2021_0>3 736<2022_0>2 065 Bawang Putih/Garlic<2019_0>-<2020_0>-<2021_0>-<2022_0>- Cabai Besar/Chili/Big Chili<2019_0>9 760<2020_0>5 985<2021_0>6 043<2022_0>340.0 Cabai Rawit/Chili/Cayenne Pepper<2019_0>16 520<2020_0>12 138<2021_0>12 458<2022_0>15 413 Kentang/Potato<2019_0>-<2020_0>-<2021_0>-<2022_0>- Kubis/Cabbage<2019_0>40.0<2020_0>80.0<2021_0>-<2022_0>- Kacang Panjang/Long Beans<2019_0>6 379<2020_0>4 536<2021_0>4 102<2022_0>3 438 Terung/Eggplant<2019_0>4 320<2020_0>4 043<2021_0>4 791<2022_0>3 843 Buah–buahan/Fruits:<2019_0 xsi:nil="true" /><2020_0 xsi:nil="true" /><2021_0 xsi:nil="true" /><2022_0 xsi:nil="true" /> Melon/Melom<2019_0>5 098<2020_0>5 034<2021_0>2 204<2022_0>897.0 Semangka/Watermelon<2019_0>9 785<2020_0>7 822<2021_0>3 795<2022_0>5 958